Freeze-Dried Yogurt

Enterprise Manufacturing

Premium Freeze-Dried Yogurt Bites & Cubes for Global Private Labels

Fujian Fynergy Foods Co., Ltd. is an established custom manufacturer specializing in probiotic-rich freeze-dried yogurt cubes, drops, and bites. Leveraging advanced low-temperature vacuum freeze-drying across our 37 specialized industrial lines and 62,718 m² manufacturing facility, we preserve active lactic acid cultures, natural dairy proteins, and delicate fruit aromas without artificial preservatives or colorants.

Our freeze-dried yogurt delivers an airy, crisp initial bite followed by an indulgent melt-in-the-mouth texture. Engineered for extended shelf stability at ambient room temperatures, our products serve leading infant nutrition brands, cereal manufacturers, snack distributors, and retail chains across North America, Europe, Asia-Pacific, and Latin America.

Active Probiotics

Retains live beneficial cultures via vacuum sublimation without heat degradation.

Clean Formulation

Zero artificial colorants, no chemical preservatives, non-GMO, and gelatin-free options.

Room-Temp Stable

12 to 18 months shelf life in barrier foil packing with no refrigerated logistics needed.

Certified Facility

Audited quality systems under BRCGS, HACCP, ISO 22000, and TÜV Rheinland inspection.

Product Solutions

Wholesale Freeze-Dried Yogurt SKU Specifications

Formulated from premium fresh whole milk and infused with real fruit purée, our freeze-dried yogurt portfolio adapts seamlessly to retail pouch packaging, trail mix additions, and bulk ingredient supply.

Freeze-dried strawberry yogurt bites
Best Seller

Strawberry Yogurt Bites / Cubes

Crafted with real strawberry purée and fermented whole milk. Rich berry aroma with a balanced sweet-tangy flavor profile.

  • Form Factor: 10×10mm Cubes / Drops
  • Moisture Content: ≤ 3.5%
  • Standard Bulk MOQ: 100 kg
  • Custom Retail MOQ: 10,000 Bags
Freeze-dried blueberry yogurt melts
Antioxidant Blend

Blueberry & Acai Yogurt Melts

Natural anthocyanin coloring with deep berry fruitiness. Ideal for toddler snacking, granola blending, and clean-label confectionery.

  • Form Factor: Dome Melts / Heart Shapes
  • Moisture Content: ≤ 3.0%
  • Standard Bulk MOQ: 100 kg
  • Custom Retail MOQ: 10,000 Bags
Freeze-dried peach and mango yogurt cubes
Tropical Profile

Peach & Mango Yogurt Cubes

Made with authentic tropical fruit pulps and Greek-style whole yogurt. Vibrant natural golden hue with smooth melting behavior.

  • Form Factor: 12×12mm Cubes / Chunks
  • Moisture Content: ≤ 3.5%
  • Standard Bulk MOQ: 100 kg
  • Custom Retail MOQ: 10,000 Bags
Manufacturing Excellence

Class-100,000 Cleanroom Production Process

Our Zhangzhou factory executes rigorous traceability and hygienic standards across every stage of processing, from raw dairy intake through sublimation and automated hermetic packaging.

Automated cleaning of raw ingredients
1

Cleaning & Ingestion

Raw fruit and dairy bases undergo ultrasonic washing, de-stemming, and pasteurization to ensure microbial purity.

Forming and traying yogurt puree
2

Precision Traying

Fermented yogurt blend is dosed into specialized food-grade molds and stainless steel trays for uniform quick-freezing.

Freeze drying vacuum sublimation process
3

Freeze Drying

Sub-zero deep-freezing down to -40°C followed by ultra-high vacuum sublimation removes moisture while locking in cellular structure.

Industrial freeze-dried furnace chambers
4

Freeze-Dried Furnace

37 large-scale vacuum chambers provide over 8,000 m² of drying surface for mass production scale and consistent output.

Extraction and concentration processing line
5

Extraction & Concentration

Integrated fruit pulp and active extract processing lines guarantee intense, unadulterated flavor retention.

Automatic pouch packaging machinery
6

Automatic Packaging

High-speed form-fill-seal machines with nitrogen flushing prevent oxidation and hygroscopic rehydration.

Hygienic secondary packaging area
7

Cleanroom Packaging

Enclosed class-100,000 cleanroom workshops maintain positive air pressure and strict temperature/humidity control.

Packed freeze dried yogurt products ready for container shipping
8

Packed Finished Goods

Barcoded, palletized, and sealed export cartons inspected and cleared for direct container loading to global destinations.

Quality Assurance & Compliance

In-House Analytical Testing & Safety Control

To comply with FDA, EU, and global import regulations, every production lot is subjected to comprehensive testing in our on-site laboratory using precision analytical instrumentation.

On-site laboratory testing station
1

Dedicated Testing Lab

Equipped with standardized microbial incubators and analytical stations for batch-by-batch QA/QC release.

Automatic fat analyzer for dairy formulation verification
2

Automatic Fat Analyzer

Accurately measures dairy fat ratios to maintain strict nutritional consistency and compliance with client specifications.

Microplate reader for microbiological assay
3

Microplate Reader

High-sensitivity photometric analysis used for ELISA screening, allergen detection, and biochemical verification.

Automatic Kjeldahl apparatus for protein determination
4

Automatic Kjeldahl Apparatus

Verifies raw dairy and finished yogurt protein concentrations according to international AOAC standards.

Liquid chromatograph for nutritional and pesticide residue analysis
5

Liquid Chromatograph (HPLC)

Screens for trace pesticide residues, active vitamin profiles, and organic acid distributions to ensure clean-label purity.

Atomic absorption spectrophotometer for heavy metals testing
6

Atomic Absorption Spectrophotometer

Precise detection of trace heavy metals (Lead, Cadmium, Arsenic) ensuring infant-food safety standards are met.

Atomic fluorescence spectrophotometer for elemental purity
7

Atomic Fluorescence Spectrophotometer

Performs elemental purity testing with sub-ppb sensitivity, fulfilling the most rigorous global supermarket standards.

Nutritional testing station and quality verification
8

Comprehensive Nutrition Station

Every commercial batch receives a certified Certificate of Analysis (COA) prior to customs dispatch.

Customization & Private Label

Full-Service OEM & ODM Manufacturing Solutions

Whether you require bulk ingredient cubes for breakfast cereals, trail mix inclusion, or turnkey retail standing pouches for supermarket shelves, Fujian Fynergy Foods Co., Ltd. delivers tailored end-to-end support.

Recipe & Flavor Engineering

Customize sweetness levels, select Greek or whole milk bases, and integrate organic fruit purees or superfood extracts.

Geometric Shapes & Calibers

Molded cubes (8mm to 16mm), baby melts, drops, heart shapes, or customized multi-layered swirl formats.

Turnkey Retail Packaging

Nitrogen-flushed zipper pouches, aluminum barrier film, clear canisters, child-safe containers, and bulk cartons.

Technical Sourcing Matrix

Active IngredientsCultured Whole Milk, Probiotics, Real Fruit
Live CulturesL. bulgaricus, S. thermophilus, B. lactis
Physical FormCubes, Drops, Melts, Custom Shapes
Water Activity (Aw)≤ 0.25 (Crisp, High Stability)
Residual Moisture≤ 3.0% – 4.0%
Packaging TypeFoil Doypack, Canister, Nitrogen-flushed Bulk
Bulk Shelf Life12 – 18 Months (Ambient Temp)
CertificatesBRCGS, HACCP, ISO 22000, Halal, Kosher
Export DeliveryFOB, CIF, CFR, DDP (Zhangzhou Port / Xiamen)

Request Complete Product Catalog & Technical Spec Sheets

Contact our B2B export specialists for formulation options, sample kits, and wholesale container pricing.

Get Catalog
Buyer Support

Frequently Asked Questions for Importers & Brands

Key information regarding product stability, export compliance, and production lead times.

Are active probiotics preserved throughout the freeze-drying process?

Yes. Conventional spray drying or hot-air dehydration relies on temperatures that denature bacteria. In contrast, our vacuum sublimation system operates under sub-zero conditions, freezing the cultured milk solid before removing moisture under high vacuum. The beneficial probiotic bacteria enter a dormant state, maintaining viable counts that re-activate upon consumption.

Does freeze-dried yogurt require cold-chain shipping or storage?

No refrigerated or frozen shipping is needed. Because the water activity (Aw) is reduced to less than 0.25 and moisture is strictly controlled under 3.5%, our freeze-dried yogurt is completely shelf-stable at normal room temperature. It can be transported in standard dry ocean containers and displayed on regular supermarket retail shelves.

Can you develop custom flavor blends or functional additions?

Yes. Our dedicated R&D center regularly formulates custom profiles including reduced-sugar varieties, fortified formulas (with vitamins, zinc, or prebiotics), and signature fruit blends (such as passion fruit, mango, strawberry, and matcha green tea). We can also fine-tune hardness, dissolve rates, and cube dimensions.

What is your typical lead time for first-time private label orders?

For custom printed packaging and OEM formulations, standard production lead time is 25 to 35 days upon final artwork approval and deposit confirmation. Repeat orders with pre-printed packaging inventory can be dispatched within 10 to 15 business days.

How do we obtain testing samples and COA documentation?

We provide sample boxes with complete nutritional breakdowns, microbial certificates of analysis (COA), and third-party audit reports upon request. Buyers can submit sample requests directly via email to [email protected].